The winery is closed today (November 22) for tours & tastings due to weather conditions.

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Wine Tasting Recipes

Appetizers

Explore an array of appetizer ideas perfect for wine tasting. A glass of Jordan Chardonnay or Cabernet Sauvignon tastes delicious on its own, but paired with the right appetizer recipe, it can be a magical experience. Our chef’s appetizer recipes library can be searched by ingredient and wine varietal.

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Seared Abalone with Jordan Dukkah

Seared Abalone with Jordan Dukkah

Sonoma Coast Abalone Poke

Jordan Citrus-Marinated Olives

Jordan Citrus-Marinated Olives

Roasted Veal, Farro and Black Truffle Vinaigrette on table satting

Roasted Veal, Farro and Black Truffle Vinaigrette

Jordan Spiced Nuts

Jordan Spiced Nuts

Winter Beets with American Hackleback Roe

Winter Beets with American Hackleback Roe

Pork tenderloin with spring onions on plates at table setting

Pork Tenderloin with Spring Onions and Sunchoke Purée

Ahi tuna poke with garnish

Jordan Estate Ahi Poke

Ahi Tuna Poke with quinoa and heirloom tomatoes on table setting

Ahi Poke with Quinoa and Heirloom Tomatoes

Caviar Appetizer with Curried Cauliflower

California Caviar with Curried Cauliflower

Grilled Pork Tenderloin Recipe with Wild Rice Pilaf

Grilled Pork Tenderloin with Wild Rice Pilaf

Olive oil poached prawns with Sonoma Sand recipe in white bowl next to forks

Olive Oil-Poached Prawns with Sonoma Sand

Soba noodles with caviar in a bowl at table setting

Soba Noodles with Caviar and Kale Purée

Quail with D’Anjou Pears and Saffron Pear Vinaigrette

Sonoma Quail with D’Anjou Pears and Saffron Pear Vinaigrette

Tuna Tartare Poke on glass plates

Jordan Tuna Tartare Poke

Dungeness Crab with Miso Vinaigrette

Dungeness Crab in Miso Vinaigrette with Micro Shiso

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